How to Ice Cakes Using a Spatula

How to Make and Decorate Make A Vintage Celebration Cake

How to Make and Decorate Summertime Candy Plaques

Cake Decorating: Fun With Fondant

Hometown Recipes for the Holidays

Title: Hometown Recipes for the Holidays
From the Editors of American Profile
347 pages
Archive: .pdf
11,4 Mb
Introduction: Hometown Recipes for the Holidays invites you to pull up a chair to America's dinner table and enjoy more than 250 cherished family recipes, special memories, and dozens of beautiful photographs. You'll find the perfect dish for each of your favorite celebrations: New Year's Day, the Fourth of July, Columbus Day, Passover, Easter, Memorial Day, Labor Day, President's Day, Hanukkah, Thanksgiving, and Christmas.
The editors of American Profile have compiled the nation's most delicious recipes—straight from their readers—in this book, which is modeled after the magazine's most popular section, Hometown Recipes.

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Waffles (Quick & Easy)

Title: Waffles (Quick & Easy)
Silverback Books, Inc.
Archive: .pdf
6,6 Mb
Introduction: Waffles are not just for breakfast anymore. This book features 45 waffle recipes with ingredients ranging from chocolate to cherry tomatoes. Waffles are easy to make and delicious sweet and savory.


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Picture Yourself Decorating Cakes

Title: Picture Yourself Decorating Cakes
Authors: Linda Shonk & Sandy Doell
Archive: .pdf
11,2 Mb
Introduction: From birthday parties, to baby showers, to holiday dinners, cakes play a special and delicious part in each celebration. Whether you have dabbled in cake baking and decorating before or you have never attempted to create a cake from scratch, "Picture Yourself Decorating Cakes" will introduce you to the pleasures of creating an edible work of art in your kitchen to share with family and friends. This primer on cake decorating includes recipes, methods, and tips that show you step-by-step how to bake and frost cakes that not only taste good but look beautiful. Full-color photographs illustrate each step of the cake creation process, including the ingredients to buy, the basic tools you will need, baking secrets, and decorating techniques from the simply striking to professional quality.

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Cupboard Love - A Dictionary of Culinary Curiousity

Title: Cupboard Love - A Dictionary of Culinary Curiousity
Author: Mark Morton
Archive: .pdf
19,6 Mb
Introduction: Nominated in 1997 for a Julia Child Award, Cupboard Love is back, bigger and better than ever. In this updated and expanded edition, Mark Morton lays out a sumptuous feast of more than a thousand culinary word-histories. From everyday foods to exotic dishes, from the herbs and spices of medieval England to the cooking implements of the modern kitchen, Cupboard Love explores the fascinating stories behind familiar and not-so-familiar gastronomic terms.

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Wayne Gisslen - Professional Cooking, 6th Ed

Title: Professional Cooking, 6th Ed
Author: Wayne Gisslen
Archive: .pdf
46,0 Mb
Introduction: This new edition of Professional Cooking is the most extensively revised yet. Readers of earlier editions will end new information in virtually every chapter.At the same time, the book has retained the core material that has made this text the standard reference and learning tool in its field for more than 20 years.


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Edward G. Leonard - Club Cuisine Cooking With a Master Chef

Title: Club Cuisine Cooking With a Master Chef
Author: Edward G. Leonard, CMC
Archive: .pdf
14,3 Mb
Introduction: Food is one of the few items that touch us all in many ways. It brings people together at happy times, such as holidays and celebrations, and sad times, such as after a funeral. Business deals are made over meals; people get engaged, and weddings are usually celebrated over sit-down dinners, elaborate or simple buffets, or a reception. The importance of food in culture and society cannot be underestimated.


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Nancy Baggett - The All-American Cookie Book

Title: The All-American Cookie Book
Author: Nancy Baggett
Archive: .pdf
24,3 Mb
Introduction: The All-American Cookie Book celebrates regional gems from every corner of the country: Pennsylvania Dutch Soft Sugar Cookies, New York Black and Whites, New Mexican Biscochitos, Key Lime Frosties from Florida, and Mocha Espresso Wafers from Seattle. A sophisticated hazelnut chocolate sandwich cookie that was the closely guarded secret of an Oregon hostess is here, and so is a delightfully crisp (and easy to roll out) old-fashioned gingerbread cookie recreated from a handwritten 1880 notebook.

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Wayne Gisslen - Professional Baking 4th Edition

Title: Professional Baking 4th Edition
Author: Wayne Gisslen
Archive: .pdf
30,4 Mb
Introduction: The classic professional baking reference—now completely revised and updated
This Fourth Edition of the 2002 IACP Cookbook Award Winner for Best Technical/Reference gives professional and home bakers peerless up-to-date coverage of the theory and practice of baking. Keeping pace with current trends in the field, the new edition includes new chapters on artisan breads and baking and pastry equipment, plus 125 new color photographs and 50 extra illustrations showcasing more procedures and finished dishes. Complete with more than 750 classic and creative recipes to explore—including 150 from Le Cordon Bleu—Professional Baking offers an excellent foundation for mastering the art and craft of baking.

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Chocolate and Cocoa Recipes and Home Made Candy Recipes

Title: Chocolate and Cocoa Recipes and Home Made Candy Recipes
Authors: Janet McKenzie Hill & Maria Parloa
Archive: .pdf
1,2 Mb
Introduction: Miss Parloa was a renowned culinary author and cooking teacher, affiliated with her own cooking school, the Boston Cooking School and others. Mrs. Hill was the longtime editor of American Cookery/The Boston Cooking School Magazine. They both earned a living in the food world, an uncommon event in their day.


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Quick Mix Cakes

Quick Mix Cakes
Magazine
28,9 Mb
.pdf
Description: Scrumptious chocolate cakes are undeniably the stars of this enormous section, but delights include fruit cakes, butter cakes, dessert-type cakes, lunch box cakes and lots of surprises, all easy with an electric mixer and just one bowl.


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Avocado Lime Pie

Ingredients:
1 large ripe avocado
1 can (14 oz) sweetened condensed milk
grated rind of 1 lime
1/2 cup fresh lime juice
2 egg yolks
dash of salt
1 baked 9-inch pie shell
avocado for garnish
chopped nuts

Procedure:
Mash avocado well. Combine with sweetened condensed milk, lime rind, lime juice, well beaten egg yolks, and salt. Stir until mixture is thickened. Fold in avocado. Turn into baked pastry shell and chill for several hours. Garnish with avocado balls (cut avocado in half and scoop out balls with melon cutter. Cover with fresh lemon juice). Sprinkle with chopped nuts.

Wilton Wedding Cakes

Title: Wilton Wedding Cakes

Author: Wilton

File Type: .pdf

Size: 1,60 MB

Content: Let the wedding cake set the mood for your reception. Whether your cake is large or small, it can reflect any feeling.

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Wilton Cake Decorating Yearbook 1980

Title: Wilton Cake Decorating Yearbook 1980

Author: Wilton

File Type: .pdf

Size: 17,61 MB

English

Content: More than 200 new cake ideas with complete instruction. 22-page decorating course to get you started.

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Kid's Party Cakes

Title: Kid's Party Cakes

Ed: Könemann

File Type: .pdf

Size: 3,54 Mb

Content: These party cakes are simple to make, colorful, and, most of all, fun, for both you and the kids.

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Betty Crocker Most Requested Recipes - Brunch

Egg Bakes & More
Main dish options sure to please all your guests.
Pancakes & Waffles
However you flip 'em, these foods are fun and filling.
Coffee Cakes & Quick Breads
Sweet treats and bountiful breads to round out your meal.
Drinks & Sides
Delicious and impressive beverages, salads and appetizers.
.pdf | 22.77 Mb


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Betty Crocker Most Requested Recipes - Birthday Parties

On the Cover
Polka Dot Cake.
Cakes for Kids
Whatever your child's latest obsession -- cars, castles, barns or bugs -- we've got a cake sure to make them smile.
Cakes for Adults
If a birthday isn't the perfect excuse to enjoy a piece of cake, then what is? Celebrate with at least a sliver of a slice.
Festive Appetizers
What better way to kick off your party than with a tasty tidbit of fun finger food? Go ahead, try one (or two).
Party-Size Main Dishes
You can't please everyone all the time, but the wide variety of these recipes at least gives you a fighting chance.
Celebratory Sides & Drinks
Take the guesswork out of choosing sides and beverages to serve at your next get-together.
.pdf | 32.16 MB

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